Chilis Indian Restaurant – Indian Food in Newbury

Popular times Estimated

An estimate for a typical Saturday, based on usual demand at restaurants of this type. It is not based on live visitor data.

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Price level: ££ (moderately priced)

Starters (Veg)

Vegetable Samosathe northern style samosa stufed with potatoes & ground spices£5.95
Vegetable Pakorasgram flour fritters of mixed vegetables with cumin seeds & onions£5.95
Paneer TikkaIndian cottage cheese, capsicum & onion grilled in the tandoor with fine spices of yoghurt marinate & served with mint sauce£8.95
Tandoori Mushroomschar-grilled button mushrooms marinated in old-fashioned tandoori masala, served with mint sauce£8.95
Chilli Paneerpaneer cubes tossed in a special tangy-spicy sauce with onions and capsicum£12.95
Paneer Mongolianspecial preparation of cottage cheese tossed with mix of mild spices & peanuts finished with fresh coriander£12.95
Gobi Manchuriandeep fried cauliflower tempered with chefs special sauce and chillies, famous Indo-Chinese style£12.95
Veg Platter for Twoexclusive selection of four veg starters (Veg Samosa, Pakoras, Tandoori Mushrooms & Paneer Tikka)£18.95

Starters (Non-Veg)

Chilis Special Chicken tikkaMarinated chicken cooked in tandoori with fine spices in creamy yogurt & tossed with onion & mixed vegetables, served with mint sauce£11.95
Tandoori Chickenthis is a classic, cooked after a long time marinating process with cumin, corriander and chilli, tamed with yogurt, served with mint sauce£12.95
Chef’s Special Chicken 65chicken marinated with flour & tossed with ginger, garlic, chillies & finished with curry leaves£13.95
Chicken Mongolianchicken tossed with selected spices, fenugreek and thinly sliced peanuts, House speciality£13.95
Chicken Manchurianchicken tossed with selected spices, fenugreek and thinly sliced peanuts, House speciality£13.95
Chilli Chickenchicken tossed in a special tangy-spicy sauce with onions and capsicum£13.95
Masala Fried Fishfish marinated with lime & spices, flavoured with coriander & deep fried served with mint sauce£11.95
Tiger Prawns Ajwainitiger prawns marinated with tandoori masala and chef special spices, grilled in tandoor.£12.95
Chilis Mixed Platter for Twoexclusive selection of two veg & two non veg starters (Veg Samosa, Tandoori Mushrooms & Chilis Special Chicken Tikka & Masala Fried Fish)£21.95
Non Veg Platter for Twoexclusive selection of three non veg starters (Chilis Special Chicken Tikka, Masala Fried Fish & Tiger Prawns Ajwaini)£23.95

Main Courses (Non-Veg)

Butter Chickentandoori chicken tikka pieces gently simmered in fresh tomatoes, enriched with cream, and flavoured with sun dried fenugreek£13.95
Chicken Tikka Jalfrazichicken cooked with capsicum, tomoto &chillies, It's a delicious taste of peppers & chillies£13.95
Chicken Tikka Masalachicken cooked in a tandoor oven, then cooked with cumin, chopped coriander alongside crunchy onion, tomato masala and a bit of cream£13.95
Chicken Chettinaduchettinadu describes the cuisine of Madras. A flavour mix of black pepper & curry leaves. A South Indian Speciality£14.95
Mysore Chilli Chickenchicken cooked with grated coconut and added coconut milk, curry leaves, fennel, onions, tomato and a hint of tamarind£14.95
Gongura Chickenboneless chicken breast cooked with gongura, garlic, onion and strong spices. A south Indian Speciality.£14.95
Chilis Special Chickenchicken cooked with garlic, onion, mushroom, green chillies and enriched with coconut cream£14.95
Chicken Kormachicken cooked in a rich cashew & coconut based gravy with mild spices£14.95
Chicken BiryaniAromatic rice cooked home made style with saffron and spices served with raitha£14.95
Kerala Fish Currywhite fish fillets, cut into large cubes cooked in tomat£14.95
Prawn Malai Curryprawns simmered in cashew nut sauce with ginger garlic, green chillies and a splash of coconut milk£15.95
Desi Prawn Masalaa flavor mix of black pepper, red chili, curry leaves and grounded spices. south Indian specialty.£14.95

Main Courses (Veg)

Chana Masaladelicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry£12.95
Dal Tadkayellow and red lentils tempered with cumin, mustard, onions, and chopped coriander finished with curry leaves£11.95
Dal Makhaniour chef religiously cooks this black lentil delicacy overnight on a very slow fire with chopped ginger, garlic, tomatoes & spices£12.95
Gongura Dalyellow and red lentils cooked with gongura, cumin, mustard, onions, tomatoes, finished with coriander£13.95
Aubergine Currylong cut eggplant cooked in onion, tomato, mustard seeds, ginger and coconut milk flavoured with South Indian curry leaves£12.95
Gongura Paneerhome-made, unripened cheese cooked with gongura, garlic, onion and a strong spices. A South Indian Speciality£13.95
Palak Paneerhome-made, unripened, cottage cheese cooked with sizzled spinach, mild spices and tomatoes£12.95
Paneer MakhaniPaneer simmered in tomato butter sauce and sun dried fenugreek leaves£12.95
special kadai masala£12.95
Malai Koftadumplings from home-made cheese & potato in a creamy cashew & almond sauce, flavoured with carom seeds and coriander£13.95
Paneer Chettinaduchettinadu describes the cuisine of Madras. A flavour mix of black pepper & curry leaves. A South Indian Speciality£13.95
Aloo Palakdiced potatoes cooked with frsh palak, cumin, mustard, onions, tomatoes, finished with coriander£11.95

Side Orders

Breads

Rotiwhole meal bread with a soft and crisp texture£2.95
Butter Rotiroti taste better with butter, Indian traditional style£3.25
Naannaturally leavened bread made of rich refined flour dough£2.95
glazed with low fat butter£3.25
garlic, corriander and glazed with butterGarlic Chilli Naan£3.95
Garlic Chilli NaanTry our chilli garlic naan for a spicy and buttery twist to your favourite curry£4.25
Peshawari Naanalmond, pistachio,cashew & coconut, flavoured with cardamom, sugar & glazed with butter£4.95
Plain Papadrice & lentil papad served with mint & sweet mango£1.25

Indian Desserts

Chef's Special Home Made Ice Creams

Menu items and prices as published by the restaurant, collected on 16/09/2026. Dishes and prices change; please check with the restaurant when you book.

Location and map

Chilis Indian Restaurant, Station Approach, Newbury RG14 5DG

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About Chilis Indian Restaurant

Chilis Indian Restaurant is listed on UK Rest as an Indian restaurant serving customers in Newbury. The postal address is Station Approach, Newbury RG14 5DG. Administratively, the address belongs to West Berkshire in South East. The RG14 postcode district has 39 further listings on UK Rest, shown below.

Its menu, as published online, runs to 65 items in 8 sections, with prices from £1.25 to £23.95. On price, it is moderately priced (££).

Services include table bookings and takeaway. Facilities noted for this venue: not wheelchair accessible and air conditioning. The Food Standards Agency register shows a hygiene rating of 5 – very good – dated 16/07/2024. The telephone number is 01635 522577.